Sunday Lunch
Menu

 

Starters:

Seafood Salad
Breaded Mushrooms served with a Garlic Dip
Egg Mayonnaise
Soup of the Day

Main Courses:

Roast Beef
Poached Salmon with Lobster Prawn Sauce
Leg of Lamb
Roast Turkey and Ham

Deserts

Selection of Homemade Deserts

All this would cost only IR£9.00 (E11.42) any Sunday in the Anglers Rest


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