Also see our bulk buy section for more fantastic bargains for Nag Champa and Oriental incense. Always use a suitable container for burning incense such as a simple hardwood incense holder or an incense smoke box. When burning cones never burn cones on wooden bases make sure the base is metal inserted into a wooden base to absorb the heat of the cone as cones burn all the way to the base. Never allow the incense to be touched as incense generates a great amount of heat.
Nag Champa 15grm Incense Great scent probably the best selling incense in the world
Quality Japanese Incense Miyabi 20 Sticks approx This incense is made from the highest quality ingredients no wooden stick just pure incense and has a superior aroma than your every day incense. If you enjoy the aroma of incense you will love this product. (Elegance) Agarwood, cloves, cinnamon and chinese herbs. Stimulates our imagination and favours the mild quality of life.
Quality Japanese Incense Reiho 20 Sticks approx This incense is made from the highest quality ingredients no wooden stick just pure incense and has a superior aroma than your every day incense. If you enjoy the aroma of incense you will love this product. (Sacred Mountain) Made from sandalwood, spikenard, Fragrant resins and green herbs. For tranquillity, relaxation and autohypnosis with music.
Quality Japanese Incense Wakaba 20 Sticks approx This incense is made from the highest quality ingredients no wooden stick just pure incense and has a superior aroma than your every day incense. (Tender Leaves) Made from young leaves, cedar, sandalwood, cinnamon bark, cloves, benzoin gum and spices. For reawakening our life energy and inner joy.
Please use caution when burning incense. Light the tip of the incense and let it burn for approximately 10 seconds then extinguish by blowing out the flame to allow the incense to smoulder and not burn down the stick. Keep away from flammable materials such as curtains etc.